Baked Mexican Dip

Appetizers, Salads, Dressings, Soups, Miscellaneous, Beaman Family

Ingredients

8 oz. cream cheese

1/2 pt. sour cream

8 oz. grated mozzarella cheese

4 oz. shredded cheddar cheese

25 drops tabasco sauce

1 can (16 oz.) refried beans

2 T. Old El Paso Taco seasoning mix

fresh chopped onions

4 more ozs shredded cheddar cheese

Directions

Mix all but last cheese.
Place in baking dish sprayed with cooking spray.
Add rest of cheese and bake at 350 for 30 mins.